Maximum of 12 participants in cooking classes, 18 for plated sit-down dinners. Reservations are non-refundable. If you cannot make your event, we will make every effort to find someone to take your place – or you can. ***Remember BYOB – Bring your own bottle of wine!***

Doors are open and ready for you at 5:45, class will begin promptly at 6:00 PM!

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Classic Spanish Paella

April 11, 2023 @ 6:00 PM - 8:30 PM

Saffron Paella hands on cooking classes with Chef Greg Montana, Bozeman, MT
Having just returned from Spain with an ounce of Spanish Saffron, Chef Greg Montana is sharing techniques he learned in Madrid to make this amazing classic spanish paella.

Saffron is from the Autumn Crocus stigmas. Learn more about this key ingredient to Chef Greg Montana’s Saffron Paella.

The Menu

The Wine Gallery suggested pairings:

White Wine: TBA
Red Wine: TBA

First course

Salad of arugula, Cara Cara orange, Speck Ham, Manchego cheese, lemon vinaigrette

Hands-on class

Classic Spanish Paella, Shrimp, Spanish Chorizo, mussels and chicken


Classic Spanish cheese torta with blueberry honey compote


Not matching your schedule? Look for another cooking class with Chef Greg.


April 11, 2023
6:00 PM - 8:30 PM
Event Category:
Event Tags:


Chef Greg Montana
(303) 725-2654
View Organizer Website


Chef Greg Montana Kitchen
102 South 19th Avenue
Bozeman, MT 59718 United States
+ Google Map
(303) 725-2654
View Venue Website


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