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Maximum of 12 participants in cooking classes, 18 for plated sit-down dinners. Reservations are non-refundable. If you cannot make your event, we will make every effort to find someone to take your place – or you can. ***Remember BYOB – Bring your own bottle of wine!***

Doors are open and ready for you at 5:45, class will begin promptly at 6:00 PM!

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An Italian Valentine's Day Ravioli hands-on cooking class. You will make your loved one the perfect home made ravioli with classic beurre blanc. Learn to make perfect fresh pasta every time.

Perfect Ravioli with beurre blanc sauce

Chef Greg Montana Kitchen 102 South 19th Avenue, Bozeman

THE MENU

First Course
Black truffle shrimp risotto

Hands-On Class
Goat cheese and house preserved tomato ravioli, asparagus chèvre beurre blanc

Dessert
Lemon, blueberry, honey ricotta crepes, vanilla gelato

$100.00

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Chef Greg Montana

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Chef Greg Montana
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Chef Greg Montana

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Chef Greg Montana
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Chef Greg Montana

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Chef Greg Montana

1 month ago

Chef Greg Montana
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Greg Boynton, Chef, Owner

‭(406) 201-1302‬ . 102 South 19th Avenue . Bozeman, MT 59718

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© 2024 Chef Greg Montana All Rights Reserved

Site Designed by DesignInk Digital

artichoke-300x300-white

Greg Boynton, Chef, Owner

‭(406) 201-1302‬

102 South 19th Avenue

Bozeman, MT 59718

VIEW MAP on GOOGLE

© 2024 Chef Greg Montana All Rights Reserved

Site Designed by DesignInk Digital

artichoke-300x300-white
© 2024 Chef Greg Montana All Rights Reserved

Site Designed by DesignInk Digital

artichoke-300x300-white
© 2024 Chef Greg Montana All Rights Reserved

Site Designed by DesignInk Digital